Instant Pot 5-Ingredient Cider and Mustard Braised Chicken

For the full experience, make this recipe with the Drop Recipes app.

recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    28mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    382

Perfect quick and easy dinner, cooked under 30 minutes in your Instant Pot. Great combination of sweet from the apple cider and spice from the mustard. Serve chicken hot with cooked rice, roast potatoes or even with some cooked vegetables

Inspired by: https://skinnyms.com/5-ingredient-apple-cider-braised-chicken/

recipe updated Nov 24, 2021

Ingredients

  • Apple cider icon
    Apple cider
    360 ml
  • Wholegrain mustard icon
    Wholegrain mustard
    2 tablespoons
  • Yellow onion icon
    Yellow onion
    120 g
  • Kosher salt icon
    Kosher salt
    1 teaspoon
  • Chicken breast icon
    Chicken breast
    4

Tools

  • kCook icon Instant Pot
  • kCook icon Inner pot

Step preview

  1. Combine the apple cider and mustard in the Instant Pot
  2. Whisk to combine
  3. Stir in the onion
  4. Season the chicken with the salt
  5. Place the chicken in the cider mix
  6. Close and lock the lid and turn the steam release handle to Sealing
  7. Set the Instant Pot to Manual with high pressure and set the timer to 20 minutes. Once time is up, manually release the pressure and carefully remove the lid
  8. Serve chicken hot with cooked rice, roast potatoes or even with some cooked vegetables
Open in app

Download the free Drop Recipes app to follow this recipe step by step in your kitchen.

Find out more Open in app