Cheese and Tomato Garlic Pizza Bread

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recipe by Nicky's Kitchen Sanctuary https://kitchensanctuary.com/

  • Time icon
    Total Time
    1hr 30mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    407
based on 3 ratings

A cheesy garlic and herb pizza bread. The toppings are easily customizable!

recipe updated Feb 18, 2022

Ingredients

  • Garlic icon
    Garlic
    3
  • Cherry tomatoes icon
    Cherry tomatoes
    8
  • Cheddar cheese icon
    Cheddar cheese
    100 g
  • Mozzarella cheese icon
    Mozzarella cheese
    100 g
  • Water icon
    Water
    325 ml
  • Dried yeast icon
    Dried yeast
    1 ½ teaspoons
  • Granulated sugar icon
    Granulated sugar
    1 ½ teaspoons
  • Bread flour icon
    Bread flour
    500 g
  • Salt icon
    Salt
    1 ¼ teaspoons
  • Durum semolina flour icon
    Durum semolina flour
    4 tablespoons
  • Fresh parsley icon
    Fresh parsley
    25 g
  • Salted butter icon
    Salted butter
    75 g

Tools

  • kCook icon Stand mixer
  • kCook icon Oven
  • kCook icon Plastic wrap
  • kCook icon Jug
  • kCook icon Medium bowl
  • kCook icon Stand mixer bowl
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Lightly floured surface

Step preview

  1. Add water, dried yeast and granulated sugar to a clean jug
  2. Stir then set aside
  3. Add bread flour and salt to a clean stand mixer bowl
  4. Mix until just combined - dough hook
  5. Transfer yeast mixture to dough slowly until combined
  6. Mix until elastic - 10 min, medium speed
  7. Cover with plastic wrap
  8. Let rise until doubled - 1 hr
  9. Pre-heat oven - 200°C
  10. Transfer dough to lightly floured surface
  11. Split into halves and knead briefly
  12. Form each half into a smooth ball
  13. Let rest a clean lightly floured surface - 5 min
  14. Dust with durum semolina flour
  15. Add fresh parsley, salted butter, garlic and salt to a clean medium bowl
  16. Mix until combined
  17. Roll out dough
  18. Divide and spread butter onto each pizza bread dough
  19. Top with cherry tomatoes
  20. Sprinkle with cheddar cheese and mozzarella cheese
  21. Bake - 10 min, 200°C
  22. Slice with pizza cutter
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