CookEasy+ Quick Mustard Sauce

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recipe by Kenwood

  • Time icon
    Total Time
    22mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    176

This sauce is a great accompaniment to roasted Pork.

recipe updated Oct 14, 2020

Ingredients

  • Vegetable stock icon
    Vegetable stock
    300 g
  • Olive oil icon
    Olive oil
    1 tablespoon
  • Unsalted butter icon
    Unsalted butter
    60 g
  • All purpose flour icon
    All purpose flour
    30 g
  • English mustard icon
    English mustard
    2 tablespoons
  • Wholegrain mustard icon
    Wholegrain mustard
    1 tablespoon

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit whisk tool to kCook bowl
  2. Add olive oil and unsalted butter to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Heat with filler cap removed - 2 min, 80°C
  6. Then add all purpose flour to the kCook bowl
  7. Cook with filler cap removed - 3 min, 110°C, speed 6
  8. Then add vegetable stock, English mustard and wholegrain mustard to the kCook bowl
  9. Cook with filler cap removed - 15 min, 98°C, speed 6
  10. Season to taste
  11. Serve
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