Magic Pot Steamed Mussels

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recipe by Panasonic https://shop.panasonic.com/microwave-and-kitchen/microwave-ovens

  • Time icon
    Total Time
    27mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    266

Steamed Mussels

recipe updated 26 Nov. 2021

Ingredients

  • Garlic clove icon
    Garlic clove
    1
  • Dried chilies icon
    Dried chilies
    1
  • Fresh parsley icon
    Fresh parsley
    30 g
  • Shallot icon
    Shallot
    55 g
  • White wine icon
    White wine
    120 ml
  • Chicken stock icon
    Chicken stock
    120 ml
  • Mussels icon
    Mussels
    455 g
  • Butter icon
    Butter
    1 tablespoon

Tools

  • kCook icon Panasonic 4-in-1 Microwave Oven
  • kCook icon Panasonic magic pot
  • kCook icon Panasonic crispy pot

Step preview

  1. Wash, scrub and remove beards from mussels; discard any that are open
  2. Cook butter and shallot in the Panasonic Crispy Pot
  3. Place in Panasonic oven and cook on Microwave 1000W for 3 minutes
  4. Add mussels, white wine, chicken stock, garlic, and chili pepper, and stir
  5. Cover with Stainless Steel Lid, place in oven, cook on microwave 1000W for 14 minutes
  6. Garnish with parsley and enjoy
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