Chocolate Lovers Hot Chocolate

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recipe by Chloe Harris www.chloefoodie.com

  • Time icon
    Total Time
    5mins
  • Serves icon
    Serves
    1
  • Calories icon
    Calories
    295

An indulgent hot chocolate that makes for a perfect cosy night in. Feeling extra indulgent? spike your hot chocolate with some baileys for a festive cosy cocktail

recipe updated 26 Nov. 2021

Ingredients

  • Chocolate 70% icon
    Chocolate 70%
    30 g
  • Milk chocolate icon
    Milk chocolate
    15 g
  • Heavy cream icon
    Heavy cream
    1 tablespoon
  • Milk icon
    Milk
    as needed
  • Whipped topping icon
    Whipped topping
    as needed
  • Mini marshmallows icon
    Mini marshmallows
    as needed
  • Ground cinnamon icon
    Ground cinnamon
    1 pinch

Tools

  • kCook icon Panasonic 4-in-1 Microwave Oven
  • kCook icon Mug

Step preview

  1. Add the chocolate to a microwave safe mug
  2. Microwave on High for 45 seconds
  3. Mix and microwave on High for a further 20-30 seconds until the chocolate is melted
  4. Using a small whisk or fork whisk the cream into the melted chocolate to form a thick ganache
  5. Whisk the milk into the chocolate ganache adding a small bit at a time. Fill the cup with milk until there is 1inch at the top of the cup exposed
  6. Microwave on High for 45 seconds
  7. Whisk well
  8. Microwave on High for a further 30 seconds watching to make sure the milk does not boil over
  9. Carefully remove the cup and add the whipped cream on top, mini marshmallows and a pinch of cinnamon
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