Cinnamon-Spiced Granola

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    40mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    455
based on 7 ratings

A delicious, toasty granola. Heavenly with yogurt for a quick no-fuss breakfast, or as a midnight treat! Store in an airtight container.

recipe updated 14 Oct. 2020

Ingredients

  • Rolled oats icon
    Rolled oats
    450 g
  • Sunflower seeds icon
    Sunflower seeds
    100 g
  • Sesame seeds icon
    Sesame seeds
    100 g
  • Applesauce icon
    Applesauce
    175 g
  • Ground cinnamon icon
    Ground cinnamon
    2 teaspoons
  • Ground ginger icon
    Ground ginger
    1 teaspoon
  • Brown rice syrup icon
    Brown rice syrup
    120 g
  • Honey icon
    Honey
    4 tablespoons
  • Brown sugar icon
    Brown sugar
    100 g
  • Almonds icon
    Almonds
    250 g
  • Sea salt icon
    Sea salt
    5 g
  • Sunflower oil icon
    Sunflower oil
    2 tablespoons
  • Raisins icon
    Raisins
    300 g

Tools

  • kCook icon Spatula
  • kCook icon Oven
  • kCook icon Wooden spoon
  • kCook icon Large mixing bowl
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Small bowl

Step preview

  1. Pre-heat oven - 160°C
  2. Add rolled oats, sunflower seeds, sesame seeds, applesauce, ground cinnamon, ground ginger, brown rice syrup, honey, brown sugar, almonds, sea salt and sunflower oil to a clean large mixing bowl
  3. Combine thoroughly
  4. Transfer mixture to 2 baking sheets
  5. Bake - 15 min
  6. Mix gently
  7. Bake - 15 min
  8. Let cool
  9. Add raisins to a clean small bowl
  10. Mix raisins into large mixing bowl
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