THERMOfit Laksa Paste

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recipe by Noni Jenkins https://thermofit.com.au/

  • Time icon
    Total Time
    7mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    103

Laksa is a spicy Southeast Asian noodle soup made with chicken, prawn or fish, in a spicy curry coconut milk broth. Use this paste as a base for the THERMOfit Quick Prawn Laksa. This makes enough for two servings of laksa paste — freeze half to use next time.

recipe updated 21 Dec. 2021

Ingredients

  • Fresh chili icon
    Fresh chili
    4
  • Lemongrass stalk icon
    Lemongrass stalk
    40 g
  • Ginger icon
    Ginger
    30 g
  • Garlic clove icon
    Garlic clove
    12
  • Raw cashews icon
    Raw cashews
    60 g
  • Ground turmeric icon
    Ground turmeric
    1 teaspoon

Tools

  • kCook icon TM5
  • kCook icon Tm5 bowl

Step preview

  1. Add fresh chili, ginger, garlic clove, lemongrass stalk, raw cashews and ground turmeric to the TM5 bowl
  2. Blend with MC fitted - approx 7 sec, speed 7
  3. Scrape down sides of TM5 bowl
  4. Blend until thickened - approx 30 sec, speed 7
  5. Scrape down sides of TM5 bowl
  6. Store in plastic container until needed
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