CookEasy+ Green Bean Soup

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recipe by Kenwood

  • Time icon
    Total Time
    37mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    139

This simple soup is tasty and packed with vegetables.

recipe updated 3 Sep. 2021

Ingredients

  • Onion icon
    Onion
    150 g
  • Carrot icon
    Carrot
    100 g
  • Potato icon
    Potato
    150 g
  • Garlic clove icon
    Garlic clove
    2
  • Tomato icon
    Tomato
    150 g
  • Green beans icon
    Green beans
    200 g
  • Vegetable stock icon
    Vegetable stock
    500 g

Tools

  • kCook icon Wooden spoon
  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit max blade to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Turn direct prep attachment to position 1
  6. Slice onion, carrot and potato into the kCook bowl with direct prep attachment
  7. Turn direct prep attachment to position 2
  8. Add garlic clove, tomato, green beans and vegetable stock to the kCook bowl
  9. Season
  10. Attach lid to kCook bowl
  11. Cook with filler cap removed - 30 min, 98°C, speed 3
  12. Blend with filler cap fitted - 2 min, speed 12
  13. Serve
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