Honey Ginger Chicken

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recipe by Cookery Nation https://cookerynation.com/

  • Time icon
    Total Time
    1hr 5mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    289
based on 2 ratings

Honey Ginger Chicken is an awesome recipe for a casual dinner or when company is coming. Extra sauce can be frozen so you will always have some on hand. To make this recipe Gluten-Free, double check that the soy sauce is gluten free.

Inspired by: http://cookerynation.com/recipe/honey-ginger-chicken/

recipe updated 18 Feb 2022

Ingredients

  • Soy sauce icon
    Soy sauce
    60 ml
  • Sesame oil icon
    Sesame oil
    1 teaspoon
  • Garlic clove icon
    Garlic clove
    3
  • Ginger icon
    Ginger
    2 tablespoons
  • Honey icon
    Honey
    55 g
  • Chicken wings icon
    Chicken wings
    455 g

Tools

  • kCook icon Oven
  • kCook icon Wooden spoon
  • kCook icon Serving plate
  • kCook icon Medium roasting dish
  • kCook icon Large mixing bowl
  • kCook icon Medium bowl
  • kCook icon Small bowl

Step preview

  1. Pre-heat oven - 190°C
  2. Grease then set aside
  3. Add soy sauce, sesame oil, garlic clove, ginger and honey to a clean medium bowl
  4. Stir until well combined then set aside
  5. Add chicken wings to a clean large mixing bowl
  6. Transfer half of sauce to chicken and reserve the rest
  7. Mix thoroughly
  8. Marinate in fridge - 30 min
  9. Transfer a clean medium roasting dish
  10. Roast - 15 min, 190°C
  11. Turn
  12. Roast - 15 min, 190°C
  13. Transfer a clean serving plate
  14. Transfer the rest of sauce to small bowl
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