Thermomix Irish stew

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    2hrs 10mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    551

Irish Stew - the definition of comfort food

Inspired by: https://cookidoo.co.uk/recipes/recipe/en-GB/r82872

recipe updated 4 Mar 2022

Ingredients

  • Fresh thyme icon
    Fresh thyme
    3
  • Flat-leaf parsley icon
    Flat-leaf parsley
    3 sprigs
  • Onion icon
    Onion
    150 g
  • Oil icon
    Oil
    2 tablespoons
  • Garlic clove icon
    Garlic clove
    2
  • Lamb shank icon
    Lamb shank
    600 g
  • Salt icon
    Salt
    ¼ teaspoon
  • Black pepper icon
    Black pepper
    ¼ teaspoon
  • Chicken stock icon
    Chicken stock
    1 tablespoon
  • Bay leaves icon
    Bay leaves
    3
  • Pearl barley icon
    Pearl barley
    60 g
  • Water icon
    Water
    300 g
  • Green beans icon
    Green beans
    200 g
  • Salted butter icon
    Salted butter
    20 g
  • Celery stalk icon
    Celery stalk
    100 g
  • Potato icon
    Potato
    400 g
  • Carrot icon
    Carrot
    150 g

Tools

  • kCook icon TM5
  • kCook icon Tm5 bowl

Step preview

  1. Place oil, garlic and onions in mixing bowl
  2. Chop 4 sec/speed 4
  3. Scrape down sides of TM5 bowl
  4. Then sauté 5 min/120°C/speed 1
  5. Mix the lamb with salt and pepper
  6. Mix the meat into the TM bowl
  7. Add in the herbs, barley and stock
  8. Cook for 60 min/100°C/reverse stir
  9. Add in the vegetables and butter and stir in with spatula
  10. Cook again 30 min/100°C/reverse speed
  11. Serve piping hot; works perfectly with mashed potatoes
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