Chipotle Onion Dip

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recipe by Tenina Holder https://bit.ly/TheWeekendTable

  • Time icon
    Total Time
    1hr 12mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    147

Perfect Party Food, and it will feed a few...though you may want to have more ingredients on standby as it is SOOO good. And get the crackers sorted! Serve sprinkled with crispy fried shallots and plenty of dippers, like veggies or chips to go with it.

Inspired by: https://tenina.com/recipes/chipotle-onion-dip

recipe updated 12 Jan 2022

Ingredients

  • Onion icon
    Onion
    2
  • Shallot icon
    Shallot
    2
  • Butter icon
    Butter
    50 g
  • Chipotle peppers in adobo sauce icon
    Chipotle peppers in adobo sauce
    2 tablespoons
  • Pink himalayan salt flakes icon
    Pink himalayan salt flakes
    1 pinch
  • Cream cheese icon
    Cream cheese
    120 g
  • Sour cream icon
    Sour cream
    200 g

Tools

  • kCook icon TM5
  • kCook icon Small bowl
  • kCook icon Tm5 bowl

Step preview

  1. Add butter, chipotle peppers in adobo sauce, onion and salt to the TM5 bowl
  2. Chop for 4 sec, speed 4
  3. Scrape down sides of TM5 bowl
  4. Sauté for 15 min, Varoma, reverse speed 1
  5. Cook for 15 min, 100°C, speed 1
  6. Cool onion mixture completely before proceeding
  7. Add cream cheese and sour cream to the TM5 bowl
  8. Blend with MC in place 4 sec, speed 5
  9. Serve sprinkled with crispy fried shallots and plenty of dippers, like veggies or chips to go with it
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