Quick & Easy Miso Soup

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recipe by Octopus Publishing https://octopusbooks.co.uk/

  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    97
based on 1 ratings

Four ingredients is all it takes to create this flavorsome, warming broth that makes a delicious start to a meal.

recipe updated 8 Oct 2019

Ingredients

  • Shiitake mushrooms icon
    Shiitake mushrooms
    125 g
  • Tofu icon
    Tofu
    200 g
  • Vegetable stock icon
    Vegetable stock
    1.5 L
  • Miso paste icon
    Miso paste
    2 tablespoons
  • Spring onion icon
    Spring onion
    as needed

Tools

  • kCook icon Large saucepan

Step preview

  1. Add vegetable stock to a clean large saucepan
  2. Heat until simmering
  3. Add miso paste, shiitake mushrooms and tofu to the large saucepan
  4. Simmer gently - 5 min
  5. Serve immediately
  6. Garnish with spring onion
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