Spicy Prawn Noodles

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recipe by Octopus Publishing https://octopusbooks.co.uk/

  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    311
based on 8 ratings

Prawns cook quickly making them the ideal base for this simple stir-fry, but it would be just as tasty with chicken.

recipe updated 22 Feb 2022

Ingredients

  • Red bell pepper icon
    Red bell pepper
    1
  • Ginger icon
    Ginger
    2 teaspoons
  • Garlic clove icon
    Garlic clove
    2
  • Fresh chilli icon
    Fresh chilli
    2
  • Prawns icon
    Prawns
    250 g
  • Egg noodles icon
    Egg noodles
    300 g
  • Spring onion icon
    Spring onion
    2
  • Ketchup icon
    Ketchup
    5 tablespoons
  • Soy sauce icon
    Soy sauce
    2 tablespoons
  • Sugar icon
    Sugar
    2 teaspoons
  • Cornflour icon
    Cornflour
    2 teaspoons
  • Water icon
    Water
    150 ml
  • Vegetable oil icon
    Vegetable oil
    2 tablespoons
  • Lime icon
    Lime
    1

Tools

  • kCook icon Wooden spoon
  • kCook icon Stove
  • kCook icon Frying pan
  • kCook icon Medium bowl

Step preview

  1. Add ketchup, soy sauce, sugar, cornflour and water to a clean medium bowl
  2. Stir until smooth then set aside
  3. Heat a clean frying pan - medium heat
  4. Add vegetable oil and red bell pepper to the frying pan
  5. Cook - 2 min, medium heat
  6. Stir in ginger, garlic clove and fresh chilli to the frying pan
  7. Fry - 1 min, medium heat
  8. Add prawns to the frying pan
  9. Cook until thickened - 3 min, medium heat
  10. Add egg noodles to the frying pan
  11. Cook in frying pan until heated through
  12. Add lime to the frying pan
  13. Scatter spring onion over the frying pan
  14. Transfer sauce to frying pan
  15. Serve immediately
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