Apricot, Vanilla & Orange Jam

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recipe by Tenina Holder https://bit.ly/TheWeekendTable

  • Time icon
    Total Time
    50mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    90

Whip this jam up for a fragrant gift, or just keep it for yourself and load up that sourdough toast! Cannot think of a better way to start any day!

Inspired by: https://tenina.com/recipes/apricot-vanilla-orange-jam

recipe updated 12 Jan 2022

Ingredients

  • Apricot icon
    Apricot
    400 g
  • Orange icon
    Orange
    1
  • Vanilla bean icon
    Vanilla bean
    1
  • Golden caster sugar icon
    Golden caster sugar
    200 g

Tools

  • kCook icon TM5
  • kCook icon Jar
  • kCook icon Tm5 bowl

Step preview

  1. Add apricot, golden caster sugar, finely grated orange zest, orange juice and vanilla bean to the TM bowl
  2. Cook - 45 min, Varoma, reverse speed 1 - with the simmering basket on top of the lid instead of the MC
  3. Pour into sterilised jars and keep in the fridge until use
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