Salted Caramel Sauce

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recipe by Tenina Holder https://bit.ly/TheWeekendTable

  • Time icon
    Total Time
    14mins
  • Serves icon
    Serves
    10
  • Calories icon
    Calories
    224

The most delicious addition to a bowl of ice cream, or a coffee or a glass of cold milk.

Inspired by: https://tenina.com/recipes/salted-caramel-sauce

recipe updated 21 Dec 2021

Ingredients

  • Butter icon
    Butter
    125 g
  • Single cream icon
    Single cream
    125 g
  • Dark brown sugar icon
    Dark brown sugar
    250 g
  • Vanilla bean paste icon
    Vanilla bean paste
    1 tablespoon
  • Pink himalayan salt flakes icon
    Pink himalayan salt flakes
    1 pinch

Tools

  • kCook icon TM5
  • kCook icon Tm5 bowl
  • kCook icon Jar

Step preview

  1. Add butter, single cream, dark brown sugar, vanilla bean paste and pink Himalayan salt flakes to the TM5 bowl
  2. Cook - approx 12 min, Varoma, speed 2
  3. Transfer content of TM5 bowl to jar
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