Parmesan & Thyme Crackers

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    1hr 10mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    214
based on 1 ratings

Quick and delicious crackers, flavoured with fresh thyme, parmesan and ground black pepper.

recipe updated 14 Oct 2020

Ingredients

  • Unsalted butter icon
    Unsalted butter
    110 g
  • Parmesan cheese icon
    Parmesan cheese
    100 g
  • Sea salt icon
    Sea salt
    3 g
  • Fresh thyme icon
    Fresh thyme
    10 g
  • Black pepper icon
    Black pepper
    3 g
  • Plain flour icon
    Plain flour
    150 g

Tools

  • kCook icon Stand Mixer
  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Cooling rack
  • kCook icon Large mixing bowl
  • kCook icon Baking sheet - 18 x 13"

Step preview

  1. Line a clean baking sheet with parchment paper
  2. Add unsalted butter to a clean large mixing bowl
  3. Mix until smooth
  4. Add parmesan cheese, sea salt, fresh thyme and black pepper to the large mixing bowl
  5. Mix until just combined
  6. Add plain flour to the dough gradually while mixing
  7. Form into a ball
  8. Refrigerate in fridge - 30 min
  9. Pre-heat oven - 170°C
  10. Roll out on lightly-floured surface
  11. Cut into squares
  12. Transfer dough to baking sheet
  13. Bake until golden brown - 20 min, 170°C
  14. Transfer onto cooling rack
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