Cheatzza Pizza

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recipe by Tenina Holder https://bit.ly/TheWeekendTable

  • Time icon
    Total Time
    58mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    650
based on 2 ratings

When is a pizza not a pizza? When it is a Cheatzza! This no bread pizza works wonderfully well for any and all toppings. Get your pizza game on!

recipe updated 12 Jan 2022

Ingredients

  • Blanched almonds icon
    Blanched almonds
    80 g
  • Mozzarella cheese icon
    Mozzarella cheese
    270 g
  • Cream cheese icon
    Cream cheese
    50 g
  • Egg icon
    Egg
    1
  • Pink himalayan salt flakes icon
    Pink himalayan salt flakes
    2 pinches
  • Marinara sauce icon
    Marinara sauce
    60 g
  • Chorizo icon
    Chorizo
    200 g
  • Fresh basil leaves icon
    Fresh basil leaves
    1 head

Tools

  • kCook icon Oven
  • kCook icon TM5
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Tm5 bowl
  • kCook icon Small bowl
  • kCook icon Work surface

Step preview

  1. Pre-heat oven - 190°C
  2. Add blanched almonds to the TM5 bowl
  3. Blitz with MC in place 5 sec, speed 10
  4. Transfer dough to small bowl
  5. Add mozzarella cheese and cream cheese to the TM5 bowl
  6. Mix with MC in place 5 sec, speed 10
  7. Scrape down sides of TM5 bowl
  8. Add egg and pink Himalayan salt flakes to the dough
  9. Transfer nuts to dough
  10. Mix for 20 min, speed 3
  11. Transfer dough to the work surface, divide in halves and flatten between two sheets of baking paper
  12. Transfer content of work surface to baking sheet
  13. Bake until lightly browned - approx 8 min, 190°C
  14. Top with marinara sauce, mozzarella cheese and chorizo
  15. Bake until cooked through - approx 5 min, 190°C
  16. Garnish with fresh basil leaves
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