Quick Chocolate Chunk Cookies

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recipe by Stephane Stocki

  • Time icon
    Total Time
    25mins
  • Serves icon
    Serves
    16
  • Calories icon
    Calories
    222
based on 83 ratings

Quick and easy cookies with the perfect hit of melting chocolate.

recipe updated 16 Feb 2022

Ingredients

  • Unsalted butter icon
    Unsalted butter
    145 g
  • Granulated sugar icon
    Granulated sugar
    55 g
  • Brown sugar icon
    Brown sugar
    145 g
  • Egg icon
    Egg
    1
  • Vanilla extract icon
    Vanilla extract
    5 g
  • Plain flour icon
    Plain flour
    220 g
  • Sea salt icon
    Sea salt
    5 g
  • Bicarbonate of soda icon
    Bicarbonate of soda
    5 g
  • Chocolate chips icon
    Chocolate chips
    180 g

Tools

  • kCook icon Spatula
  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Large mixing bowl

Step preview

  1. Add unsalted butter, granulated sugar and brown sugar to a clean large mixing bowl
  2. Cream until smooth
  3. Add egg and vanilla extract to the dough
  4. Mix until well combined
  5. Add plain flour, sea salt and bicarbonate of soda to the dough
  6. Mix until well blended
  7. Add chocolate chips to the dough
  8. Mix until just combined
  9. Chill in freezer - 5 min
  10. Pre-heat oven - 175°C
  11. Line a clean baking sheet with parchment paper
  12. Scoop dough onto baking sheet
  13. Bake until golden brown - 11 min, 175°C
  14. Let cool
  15. Serve
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