CookEasy+ Garlic Pea Paste

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recipe by Kenwood

  • Time icon
    Total Time
    12mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    132

Pea puree is a wonderful addition to a dish of freshly sauteed salmon or sea trout.

recipe updated 14 Oct 2020

Ingredients

  • Frozen peas icon
    Frozen peas
    400 g
  • Vegetable stock icon
    Vegetable stock
    200 g
  • Garlic clove icon
    Garlic clove
    2
  • Salt & pepper icon
    Salt & pepper
    1 pinch

Tools

  • kCook icon kCook Multi
  • kCook icon Kcook bowl

Step preview

  1. Fit max blade to kCook bowl
  2. Add frozen peas, vegetable stock and garlic clove to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Add salt & pepper to the kCook bowl to taste
  5. Attach lid to kCook bowl with filler cap fitted
  6. Cook with filler cap fitted - 5 min, 98°C, speed 4
  7. Blend with filler cap fitted - 2 min, speed 12
  8. Season to taste
  9. Serve
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