Double Chocolate Muffins

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    45mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    362
based on 17 ratings

A muffin for the chocoholics! Make it extra chocolatey with dark chocolate chips, or mix things up with white or milk chocolate chips.

recipe updated Feb 17, 2022

Ingredients

  • Whole milk yogurt icon
    Whole milk yogurt
    245 g
  • Egg icon
    Egg
    1
  • Milk icon
    Milk
    125 g
  • Sunflower oil icon
    Sunflower oil
    110 g
  • Vanilla extract icon
    Vanilla extract
    4 g
  • All purpose flour icon
    All purpose flour
    300 g
  • Granulated sugar icon
    Granulated sugar
    200 g
  • Cocoa powder icon
    Cocoa powder
    45 g
  • Baking soda icon
    Baking soda
    8 g
  • Chocolate chips icon
    Chocolate chips
    205 g

Tools

  • kCook icon Spatula
  • kCook icon Oven
  • kCook icon Whisk
  • kCook icon Medium bowl
  • kCook icon Muffin pan - 12-hole
  • kCook icon Large mixing bowl
  • kCook icon Small bowl

Step preview

  1. Pre-heat oven - 191°C
  2. Line a clean muffin pan with paper muffin cups
  3. Add whole milk yogurt, egg, milk, sunflower oil and vanilla extract to a clean medium bowl
  4. Mix until combined
  5. Add all purpose flour, granulated sugar, cocoa powder and baking soda to a clean large mixing bowl
  6. Whisk briefly until combined
  7. Mix in wet ingredients to dry ingredients bit by bit until combined
  8. Add chocolate chips to the batter
  9. Mix until combined
  10. Scoop batter into muffin pan evenly
  11. Sprinkle chocolate chips on the muffin batter evenly
  12. Bake until springy to touch - 20 min
  13. Let cool
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