Greek Spice Blend

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recipe by Cookery Nation https://cookerynation.com/

  • Time icon
    Total Time
    5mins
  • Serves icon
    Serves
    20
  • Calories icon
    Calories
    6

This blend is wonderful in everything from Greek salad to roasted potatoes and vegetables. The beauty of Greek seasoning is that it is quite smooth and subtle. This makes it perfect for adding to lots of different things: - Homemade salad dressing (oil or cream-based) - Dipping sauces - Salads - Cooked vegetables It is very handy to have a jar on hand whether you want to create a dish with a distinct Mediterranean flavour, or just want to add another layer of flavour.

Inspired by: http://cookerynation.com/recipe/greek-spice-blend/

recipe updated Oct 8, 2019

Ingredients

  • Garlic powder icon
    Garlic powder
    1 tablespoon
  • Dried basil icon
    Dried basil
    1 tablespoon
  • Dried oregano icon
    Dried oregano
    1 tablespoon
  • Salt icon
    Salt
    1 teaspoon
  • Black pepper icon
    Black pepper
    ¾ tablespoon
  • Dried parsley icon
    Dried parsley
    1 ½ tablespoons
  • Rosemary icon
    Rosemary
    1 ½ tablespoons
  • Dried thyme icon
    Dried thyme
    1 ½ tablespoons
  • Nutmeg icon
    Nutmeg
    ½ tablespoon

Tools

  • kCook icon Jar
  • kCook icon Small bowl

Step preview

  1. Add garlic powder, dried basil, dried oregano, salt, black pepper, dried parsley, rosemary, dried thyme and nutmeg to a clean small bowl
  2. Stir with tablespoon until completely mixed
  3. Transfer spices to jar
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