Hearty Homemade Oatmeal

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recipe by Cookery Nation https://cookerynation.com/

  • Time icon
    Total Time
    9mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    36
based on 3 ratings

Cooking homemade oatmeal is no longer for our grandparents. It is making a huge resurgence, and for good reason: - It is very healthy - It is incredibly easy to make, and - It is able to create a huge variety of breakfasts This basic recipe is perfect as the launching point for creating many different breakfast versions. Just by adding nuts, spices, and fruit.

Inspired by: http://cookerynation.com/recipe/hearty-homemade-oatmeal/

recipe updated Nov 17, 2021

Ingredients

  • Rolled oats icon
    Rolled oats
    110 g
  • Water icon
    Water
    720 ml
  • Salt icon
    Salt
    ΒΌ teaspoon

Tools

  • kCook icon Stove
  • kCook icon Small bowl
  • kCook icon Saucepan

Step preview

  1. Add rolled oats, water and salt to a clean saucepan
  2. Heat until boiling - high heat
  3. Boil - approx 2 min, high heat
  4. Simmer while stirring occasionally - approx 5 min, medium heat
  5. Remove from heat when it has absorbed most of the liquid
  6. Transfer oat mixture to small bowl
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