Flatbread Pizza
For the full experience, make this recipe with the Drop Recipes app.
recipe by Chloe Harris www.chloefoodie.com
-
- Total Time
- 21mins
-
- Serves
- 1
-
- Calories
- 526
In the mood for a homemade pizza? This is the recipe for you. The dough is soft and pillowy, the perfect base for your favourite toppings
recipe updated Mar 11, 2022
Ingredients
-
- Mozzarella cheese
- 50 g
-
- All purpose flour
- 90 g
-
- Baking powder
- 1 teaspoon
-
- Salt
- 2 pinches
-
- Plain yogurt
- 90 g
-
- White flour
- as needed
-
- Pizza sauce
- as needed
-
- Fresh basil leaves
- as needed
Tools
-
Rolling pin
-
Panasonic 4-in-1 Microwave Oven
-
Enamel tray
-
Large mixing bowl
Step preview
- In a mixing bowl add flour, salt and baking powder. Mix to combine
- Add yogurt and mix together with a spoon or spatula until clumps have formed
- Now use your clean hands to bring the dough together in the bowl, until a dough ball has formed
- Lightly flour your work surface and your rolling pin
- Add the dough ball to the floured work surface and roll the dough out with your rolling pin until it is roughly 1/4 inch thick and 9 inches wide
- Lightly flour the enamel tray and lay the rolled dough on top
- Broil the dough on high (Broil 1) for 4 mins
- After the timer is up carefully flip the dough and broil for a further 2 mins
- After 2 mins carefully remove the enamel tray using oven gloves
- Now it is time for our toppings. Leave the dough on the tray and using the back of a spoon, spread a thin layer of pizza sauce on the dough and season with some salt
- Sprinkle the cheese in an even layer over the tomato sauce, tear over some fresh basil and then add any other additional toppings you may like
- Carefully return the enamel tray to the Panasonic 4-in-1 oven and broil for a further 5-8 mins or until cheese has melted and become golden
- Once cheese has melted and golden, carefully remove from the tray, cut and enjoy