Instant Pot Steamed Clams

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  • Time icon
    Total Time
    15mins
  • Serves icon
    Serves
    3
  • Calories icon
    Calories
    1030
based on 1 ratings

Instant Pot Steamed Clams

Inspired by: https://www.corriecooks.com/instant-pot-steamed-clams/

recipe updated Dec 6, 2021

Ingredients

  • Clams icon
    Clams
    1.35 kg
  • Butter icon
    Butter
    115 g
  • Garlic clove icon
    Garlic clove
    3
  • White wine icon
    White wine
    240 ml
  • Lemon juice icon
    Lemon juice
    120 ml
  • Salt icon
    Salt
    as needed

Tools

  • kCook icon Instant Pot
  • kCook icon Inner pot

Step preview

  1. Carefully clean your clams
  2. Pour melted butter into your Instant Pot, then add garlic cloves
  3. Press Sauté
  4. Cook for 1 minutes, until garlic starts to brown, then remove it
  5. Add white wine
  6. Cook for another 2 minutes to reduce it
  7. Add your clams, lemon juice and a pinch of salt
  8. Close and lock the lid and turn the steam release handle to Sealing
  9. Cook at high pressure for 2 minutes, then allow for full natural pressure release and when the valve drops, remove the lid
  10. Serve your clams topped with their sauce
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