Magic Pot Spiced Nut Clusters

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recipe by Chloe Harris www.chloefoodie.com

  • Time icon
    Total Time
    2hrs 10mins
  • Serves icon
    Serves
    2
  • Calories icon
    Calories
    1412
based on 1 ratings

A healthier holiday treat or snack. Delicious to snack on or a great homemade gift for the holidays. Just break them into clusters and add them to a bag or box for a gorgeous homemade gift

recipe updated Nov 26, 2021

Ingredients

  • Pecan halves icon
    Pecan halves
    150 g
  • Almonds icon
    Almonds
    100 g
  • Butter icon
    Butter
    2 tablespoons
  • Sesame seeds icon
    Sesame seeds
    2 tablespoons
  • Ground cinnamon icon
    Ground cinnamon
    1 teaspoon
  • Nutmeg icon
    Nutmeg
    2 pinches
  • Maple syrup icon
    Maple syrup
    200 ml
  • Vanilla extract icon
    Vanilla extract
    1 teaspoon
  • Salt icon
    Salt
    ΒΌ teaspoon

Tools

  • kCook icon Panasonic 4-in-1 Microwave Oven
  • kCook icon Panasonic crispy pot
  • kCook icon Panasonic magic pot

Step preview

  1. Add the nuts to the Panasonic Crispy Pot
  2. Place the lid on top
  3. Microwave on high for 3.5-4 mins
  4. Remove the lid and add the butter, sesame seeds, spices, maple syrup, vanilla and salt. Mix well to combine
  5. Place the lid back on top and microwave on high for 4 mins
  6. Line a container or a plate with some grease-proof paper
  7. Remove the lid from the Crispy Pot and pour the mixture onto the greaseproof paper in a pile
  8. Place the container in the fridge and let cool for 2-24 hours
  9. Break into clusters and serve in a bowl or pack up for a gift
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