Parmesan Herb Twists

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    287
based on 6 ratings

This canapé classic gets a delicious makeover. Using a good all-butter store-bought pastry makes them especially quick.

recipe updated Feb 16, 2022

Ingredients

  • Water icon
    Water
    1 teaspoon
  • Egg icon
    Egg
    1
  • Parmesan cheese icon
    Parmesan cheese
    40 g
  • Gruyère cheese icon
    Gruyère cheese
    100 g
  • Fresh rosemary icon
    Fresh rosemary
    1 teaspoon
  • Sea salt icon
    Sea salt
    1 pinch
  • Black pepper icon
    Black pepper
    1 pinch
  • Puff pastry icon
    Puff pastry
    1
  • Black sesame seeds icon
    Black sesame seeds
    as needed

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Wooden spoon
  • kCook icon Pastry brush
  • kCook icon Small bowl
  • kCook icon Small bowl
  • kCook icon Baking sheet - 18 x 13"

Step preview

  1. Line 2 clean baking sheets with parchment paper
  2. Add water and egg to a clean small bowl
  3. Beat briefly then set aside
  4. Add parmesan cheese, gruyère cheese, fresh rosemary, sea salt and black pepper to another small bowl
  5. Mix then set aside
  6. Roll out puff pastry onto the baking sheets
  7. Transfer half of eggs to the pastry
  8. Transfer cheese mixture to the pastry
  9. Slice evenly
  10. Shape
  11. Transfer the rest of eggs to the pastry
  12. Sprinkle with black sesame seeds
  13. Bake until golden brown - 10 min, 190°C
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