Hummus

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    8
  • Calories icon
    Calories
    123
based on 23 ratings

Middle Eastern chickpea dip. Use for vegetarian sandwiches, as a dip for flatbreads or vegetables, or served as part of a mezze platter.

recipe updated Jan 19, 2022

Ingredients

  • Canned chickpeas icon
    Canned chickpeas
    250 g
  • Garlic clove icon
    Garlic clove
    2
  • Sesame seeds icon
    Sesame seeds
    15 g
  • Lemon icon
    Lemon
    15 g
  • Ground cumin icon
    Ground cumin
    1 g
  • Tahini icon
    Tahini
    40 g
  • Olive oil icon
    Olive oil
    30 g
  • Salt icon
    Salt
    2 g

Tools

  • kCook icon Food processor
  • kCook icon Food processor bowl

Step preview

  1. Add canned chickpeas, garlic clove, ground cumin, sesame seeds, tahini, olive oil, salt and lemon to a food processor bowl
  2. Blend until smooth
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