Italian Mushroom and Celery Salad
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recipe by jack https://getdrop.com/
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- Total Time
- 10mins
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- Serves
- 4
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- Calories
- 145
"Whenever I teach this Italian salad in a cooking class the students always tell me how skeptical they were before tasting it. It may seem plain, but there’s something about the combination of textures and the tart and savory flavors of the lemon juice and Parmesan that really works here." - Martha Rose Shulman, New York Times Cooking
Inspired by: https://cooking.nytimes.com/recipes/1016496-italian-mushroom-and-celery-saladrecipe updated Jul 23, 2019
Ingredients
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- Button mushroom
- 225 g
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- Celery stalk
- 4
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- Fresh parsley
- 2 tablespoons
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- Green onion
- 1
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- Salt & pepper
- as needed
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- Lemon juice
- 1 ½ tablespoons
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- White wine vinegar
- ½ tablespoon
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- Olive oil
- 4 tablespoons
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- Parmesan cheese
- as needed
Tools
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Wooden spoon
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Small bowl
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Large mixing bowl
Step preview
- Add button mushroom, celery stalk, fresh parsley, green onion and salt & pepper to a clean large mixing bowl
- Toss briefly
- Add lemon juice, white wine vinegar and olive oil to a clean small bowl
- Mix
- Mix dressing into salad
- Add parmesan cheese to the salad