Everything-Free Chocolate Chip Cookies

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    32mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    193
based on 6 ratings

A cookie for everyone! Free from gluten, dairy, and refined sugar, but packed full of tasty almonds, coconut and cacao nibs. (Gluten-Free, Vegan)

recipe updated Feb 17, 2022

Ingredients

  • Coconut oil icon
    Coconut oil
    55 g
  • Maple syrup icon
    Maple syrup
    45 ml
  • Vanilla extract icon
    Vanilla extract
    5 ml
  • Ground almonds icon
    Ground almonds
    140 g
  • Unsweetened shredded coconut icon
    Unsweetened shredded coconut
    50 g
  • Cacao nibs icon
    Cacao nibs
    50 g
  • Almonds icon
    Almonds
    50 g
  • Baking soda icon
    Baking soda
    2 g
  • Sea salt icon
    Sea salt
    2 g
  • Orange icon
    Orange
    1
  • Almond milk icon
    Almond milk
    15 ml

Tools

  • kCook icon Oven
  • kCook icon Parchment paper
  • kCook icon Stove
  • kCook icon Zester
  • kCook icon Saucepan
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Large mixing bowl

Step preview

  1. Pre-heat oven - 150°C
  2. Line 2 clean baking sheets with parchment paper
  3. Add coconut oil, maple syrup and vanilla extract to a clean saucepan
  4. Warm - low heat
  5. Add ground almonds, unsweetened shredded coconut, cacao nibs, almonds, baking soda and sea salt to a clean large mixing bowl
  6. Add orange
  7. Transfer wet ingredients to dry ingredients
  8. Mix until well combined
  9. Add almond milk to the batter - if necessary
  10. Shape into rounds
  11. Transfer cookies to 2 baking sheets
  12. Bake until golden brown approx 12 min, 150°C
  13. Let cool - approx 10 min
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