Strawberry and Rhubarb Dessert Soup
For the full experience, make this recipe with the Drop Recipes app.
recipe by Tenina Holder https://bit.ly/TheWeekendTable
-
- Total Time
- 24mins
-
- Serves
- 6
-
- Calories
- 274
Dessert soup? Yes absolutely, cue the best vanilla ice cream around and you will just love this one. Cool slightly before serving with a scoop of gelato and a little cracked black pepper over the gelato. Add a dash of Crème de Fraise or other fruit liqueur of choice.
Inspired by: https://tenina.com/recipes/strawberry-and-rhubarb-dessert-souprecipe updated Jan 12, 2022
Ingredients
-
- Orange
- 1
-
- Rhubarb
- 400 g
-
- Strawberries
- 400 g
-
- Dark brown sugar
- 80 g
-
- Orange juice
- 1 dash
-
- Orange juice
- 550 g
-
- Ground cinnamon
- 1 teaspoon
-
- Vanilla bean paste
- 1 tablespoon
-
- Vanilla ice cream
- as needed
-
- Black pepper
- as needed
Tools
-
TM5
-
Tm5 bowl
Step preview
- Add orange zest and dark brown sugar to the TM bowl
- Blitz with MC on - 5 sec, speed 9
- Then add orange juice to the TM bowl
- Cook - 6 min, Varoma, speed 1
- Then add rhubarb, strawberries, orange juice, ground cinnamon and vanilla bean paste to the TM bowl
- Cook - 13 min, 100°C, speed 2
- Blend with MC on - 1 min, speed 8
- Cool slightly before serving with a scoop of gelato and a little cracked black pepper over the gelato