One Pan Lasagne
For the full experience, make this recipe with the Drop Recipes app.
recipe by Rani Hansen www.youtotallygotthis.com
-
- Total Time
- 30mins
-
- Serves
- 4
-
- Calories
- 1538
All the taste of rich cheesy lasagne in just 30 minutes and in one pan. Once you try it, you won’t know how you lived without this recipe.
Inspired by: https://www.youtotallygotthis.com/healthy-one-pan-lasagne/recipe updated Feb 16, 2022
Ingredients
-
- Yellow onion
- 1
-
- Garlic clove
- 2
-
- Carrot
- 1
-
- Oven-ready lasagna noodles
- 5
-
- Mozzarella cheese
- 265 g
-
- Mozzarella cheese
- ½
-
- Ground beef
- 500 g
-
- Marinara sauce
- 700 g
-
- Baby spinach
- 60 g
-
- Fresh basil leaves
- 30 g
-
- Mixed salad leaves
- 50 g
Tools
-
Oven
-
Stove
-
Frying pan
-
Large serving bowl
Step preview
- Heat a frying pan over medium to high heat
- and turn your oven grill on high
- Add ground beef and yellow onion to the frying pan
- Cook in frying pan until browned
- Stir garlic clove into the frying pan
- Add marinara sauce, baby spinach and carrot to the frying pan
- Stir until wilted
- Add oven-ready lasagna noodles to the frying pan
- Stir until covered
- Cover with foil
- Reduce heat
- Simmer in frying pan - 10 min, medium heat
- After 10 minutes, remove the lid from the frying pan and stir through the shredded mozzarella cheese until it melts
- Remove the frying pan from heat, scatter the lasagne with buffalo mozzarella
- Then put the pan under the grill of your oven for 5 minutes, or until the cheese has melted
- Scatter fresh basil leaves over the frying pan
- Add mixed salad leaves to a clean large serving bowl
- Serve