Crispy Flatbread

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  • Time icon
    Total Time
    6mins
  • Serves icon
    Serves
    4
  • Calories icon
    Calories
    150

Crispy Flatbread

recipe updated Jun 23, 2021

Ingredients

  • Kimchi icon
    Kimchi
    1 tablespoon
  • Apricot jam icon
    Apricot jam
    2 teaspoons
  • Brie icon
    Brie
    5 slices
  • Arugula icon
    Arugula
    50 g
  • Naan icon
    Naan
    1

Tools

  • kCook icon Panasonic 2-in-1 Microwave Oven
  • kCook icon Plate
  • kCook icon Small bowl

Step preview

  1. Mix apricot jam and kimchi into a clean small bowl
  2. Place naan on a clean plate
  3. Spread content of small bowl on naan
  4. Top with brie
  5. Cook - 4 min 30 sec, Combination 2
  6. Top with arugula
  7. Slice and serve
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