Healthy Chocolate Crackle Slice

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recipe by Tenina Holder https://bit.ly/TheWeekendTable

  • Time icon
    Total Time
    10mins
  • Serves icon
    Serves
    16
  • Calories icon
    Calories
    142
based on 1 ratings

When old fashioned chocolate crackles get a re-do, this is what they look like. Better for you, just as delicious and quicker!! What’s not to love??

Inspired by: https://tenina.com/recipes/healthy-chocolate-crackle-slice

recipe updated Dec 21, 2021

Ingredients

  • Coconut oil icon
    Coconut oil
    100 g
  • Coconut sugar icon
    Coconut sugar
    20 g
  • Honey icon
    Honey
    80 g
  • Vanilla bean paste icon
    Vanilla bean paste
    1 teaspoon
  • Pink himalayan salt icon
    Pink himalayan salt
    as needed
  • Dark chocolate chips icon
    Dark chocolate chips
    100 g
  • Shredded coconut icon
    Shredded coconut
    50 g
  • Puffed rice icon
    Puffed rice
    100 g

Tools

  • kCook icon Parchment paper
  • kCook icon TM5
  • kCook icon Baking sheet - 18 x 13"
  • kCook icon Tm5 bowl

Step preview

  1. Line a clean baking sheet with parchment paper
  2. Add coconut oil, coconut sugar, honey, vanilla bean paste, pink himalayan salt and dark chocolate chips to the TM5 bowl
  3. Cook - approx 5 min, 60°C, speed 2
  4. Then add shredded coconut and puffed rice to the TM5 bowl
  5. Mix - approx 6 sec, reverse speed 2
  6. Press mixture into baking sheet
  7. Refrigerate in fridge until needed
  8. Cut
  9. Serve
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