Peach and Plum Cakes

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recipe by Drop https://getdrop.com/

  • Time icon
    Total Time
    45mins
  • Serves icon
    Serves
    12
  • Calories icon
    Calories
    316
based on 3 ratings

These dainty treats are perfect for a last minute get-together. Ideal served warm or cool. For added panache, add a scoop of vanilla ice cream!

recipe updated Nov 17, 2021

Ingredients

  • All purpose flour icon
    All purpose flour
    300 g
  • Baking powder icon
    Baking powder
    12 g
  • Unsalted butter icon
    Unsalted butter
    200 g
  • Granulated sugar icon
    Granulated sugar
    200 g
  • Egg icon
    Egg
    4
  • Vanilla extract icon
    Vanilla extract
    6 g
  • Peach icon
    Peach
    100 g
  • Plum icon
    Plum
    120 g
  • Powdered sugar icon
    Powdered sugar
    25 g

Tools

  • kCook icon Stand mixer
  • kCook icon Spatula
  • kCook icon Oven
  • kCook icon Whisk
  • kCook icon Small bowl
  • kCook icon Medium bowl
  • kCook icon Large mixing bowl
  • kCook icon Muffin pan - 12-hole

Step preview

  1. Pre-heat oven - 175°C
  2. Grease a clean muffin pan
  3. Add all purpose flour and baking powder to a clean medium bowl
  4. Whisk together
  5. Add unsalted butter and granulated sugar to a clean large mixing bowl
  6. Cream until smooth
  7. Add egg to a clean small bowl
  8. Add vanilla extract and whisk until combined
  9. Transfer wet ingredients to butter-sugar mixture and mix until combined
  10. Add dry ingredients to batter and mix until combined
  11. Add peaches and plums to the batter
  12. Mix gently until combined
  13. Transfer batter to muffin pan
  14. Bake until golden brown - 25 min, 175°C
  15. Dust with powdered sugar
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